No-Knead Bread | Basic Recipe

There is nothing better than eating fresh-baked bread that just came out of your home oven!  And if you do not have a standing mixer, this No-Knead Bread Recipe is the way to go.  You need only 5 simple ingredients (unless you count water as an ingredient 😊) and the back of a wooden spoon. […]

No Knead Dutch Oven Loaf Recipe | Artisan Cinnamon Raisin Bread

This rustic cinnamon raisin loaf is as delicious as it is easy to make. It requires no kneading, no stand mixer, and no complicated ingredients! Whether you’re a bread making beginner or an expert looking for something more laid-back, this simple recipe is sure to yield satisfying results. The Best Bread Recipe for Beginners Learning […]

The Best Vietnamese Baguette Recipe | How to Make Bánh Mì Bread

The perfect Vietnamese baguette or Bánh Mì is deliciously light, crispy, and chewy. In this recipe, I teach you how to get the authentic taste and texture that makes this traditional Vietnamese bread so wonderful – because the best Bánh Mì sandwich needs to be made with the best bread! What is Bánh Mì (Vietnamese […]

Easy Vietnamese Coconut Pandan Waffles | Bánh Kẹp Lá Dứa Recipe


Don’t let the green color fool you! These “crispy on the outside, soft on the inside” waffles are naturally sweet and rich with the flavor and aroma of coconut and pandan. In this recipe, I’ll show you how to make classic Vietnamese coconut pandan waffles quick and easy at home. What are Vietnamese Green Waffles […]

Homemade Japanese Milk Bread Rolls from Scratch | Shokupan Buns Recipe

What is Japanese milk bread? Sometimes known as Shokupan or Hokkaido Milk Bread, this simple white bread is very popular in Japan. You can probably find it in most Japanese bakeries and even convenience stores. Although you can find this in some grocery stores, I find that homemade milk bread has a much better texture, […]