Crispy Oven-Baked Chicken Wings Recipe | Easy and Healthy Baking Powder Chicken Wings

You don’t need a deep fryer and oil to achieve perfect crispy chicken wings. This oven-baked chicken wing recipe using baking powder is an easy and healthy alternative that results in wonderfully light and crispy chicken skin outside with juicy and tender chicken meat inside. As a bonus, these flavorful chicken wings are also low […]

Perilla Leaves, Sesame Shiso, Tiá Tô | Taste, Uses, and How to Eat

Whether you call it Perilla Leaf or Sesame Shiso, there are so many things you can do with this unique herb! Today I’ll be talking about Tiá Tô, how it tastes, what you can use it for, and more. What Are Perilla Leaves? Perilla Leaf, also known as Sesame Shiso and known in Vietnam as […]

Pork Bulgogi Recipe | Simple and Delicious

This quick and easy Korean marinated pork recipe goes perfectly with a bowl of warm steamed rice. It’s savory, juicy, and super satisfying. In this recipe, I’ll teach you how to make both spicy and non-spicy versions of the dish so everyone in the family can enjoy! What Is Bulgogi Sauce Made Of? Bulgogi gets […]

3-Step Thai Chili Powder Recipe | Easy Homemade Prik Bon (พริกป่น)

Though it may seem intimidating, making your own Thai chili powder is extremely easy and really only takes three steps. This Thai Chili Powder or Prik Bon (พริกป่น) recipe will completely transform your spicy dishes. Once you see how easy and delicious this homemade chili powder is, I guarantee you won’t want to return to […]

Easy Spinach Bread Loaf Recipe | Healthy Sandwich Bread for Beginners

Made of a light and springy center with vibrant green color and crunchy outer crust, this delightful spinach loaf is nutritious, delicious, and easy to make. It’s both a wonderful beginner bread for those looking to sharpen their baking skills and a quick and easy treat for seasoned bakers. Healthy Spinach Sandwich Bread What I […]

Easy Pico de Gallo from Scratch | Classic Salsa Fresca Recipe

Pico de Gallo or Salsa Fresca made with simple, fresh ingredients is the ideal side dish or dip for all your favorite Mexican dishes! In this recipe, I’ll show you how to make this classic tomato salsa recipe from scratch in practically no time at all. The Difference between Pico de Gallo and Salsa It […]

How to Grow Mung Beans Sprouts | Strainer Method

Fresh bean sprouts are a perfect addition to any Asian dish. They bring a delightfully crisp texture, a refreshing flavor, and a lot of nutritional value. Today, I’ll be showing you how you can grow your own, high-quality bean sprouts in 1 week with just mung beans and some common kitchen items! How to Grow […]

Instant Pot Vietnamese Chicken Pho | Quick & Easy Authentic Phở Gà

I absolutely love serving warm, comforting Chicken Pho to my family for breakfast, lunch, or dinner. It’s delicious, healthy, and a wonderful way to keep Vietnamese culture alive in our household. In this recipe, I teach you the quickest and easiest way to make authentic Chicken Pho using the instant pot! The ultimate Vietnamese comfort […]